Would you like to know what they discovered?

A unique combination of natural fibres that can prevent or correct something that affects almost everyone to some degree: insulin resistance. You probably remember being taught in school about the different food groups and the importance of eating a balanced diet. That is because different foods affect the amount of sugar (or glucose) in our blood. And it is important not to cause blood sugar levels to rise or fall too dramatically or too frequently over the course of the day.

But poor eating habits and genetic disposition can cause blood sugar levels to spike out of control, eventually causing insulin resistance, a condition where the body can no longer properly regulate the amount of sugar in the blood. This can lead to a variety of health problems including obesity, metabolic syndrome, type II diabetes, high blood pressure, and heart disease.

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